Decentralized and diverse seating opportunities around the perimeter of the new park focus on the scale of an individual, while accommodating a growing employee base. The variety of seating and dining opportunities include a deli, cafe, market, and group tables - all fed from a centralized kitchen. In addition, the adjacency to open spaces and strategically placed zones creates an organic collaborative environment that allows the space to be occupied on a regular basis while also permitting all-hands and larger company meetings to take place.